Nissin Tempura Ko 300g 日進天ぷら粉
RM6.00 RM12.00
Nissin Tempura Ko 300g 日進天ぷら粉
Price RM6.00 RM12.00
Product SKU E137
Points Needed 900
Availability In Stock
Shipping Fee
Malaysia Not Applicable

Japanese flour used for making deliciously light and crispy tempura.

Great item for making authentic Japanese tempura (vegetables, seafood, meats)

How to use: 

  1. Mix 100g of this tempura flour with 160ml of water. 
  2. Heat up oil in a large pan to 160°C – 180°C 
  3. Dip your prawns or vegetables in the batter, then cook in the oil until golden and crispy
  4. Serve with tempura sauce

Tip: Mix tempura flour with iced water for a lighter and crispier tempura