Thick Dried Udon うどん
Price RM5.80
Product SKU 00795
Points Needed 580
Availability In Stock
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Malaysia Not Applicable

Udon is a type of thick, Wheat-flour noodle used frequently in Japanese cuisine,

"It is often served hot as a noodle soup in its simplest form, as ""kake udon"", in a midly flavoured broth called ""kakejiru"", which is made of dashi, soy sauce, and mirin. "

It is usually topped with thinly chopped scallions.

Category   : Noodles, Natural, Instant Dry Noodles

Product of Japan
Size   : 250 gram